Korko, the hearty traditional gravy is truly quite delightful; its base
ingredient is actually toasted rice pounded and turned into a tasty base
and complimented by prahok, pork and pumpkin, which together add a
delicious warmth and texture to the palate. Korko, is one of those great
fusions of traditional ingredients cooked to perfection. 
This post was written by: Khmer Food Traditional
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